Easy Crockpot Pot Roast
One of my favorite crockpot foods is the crockpot pot roast. This is a very simple way to have a truly home-cooked meal when you come home from work, church, or just a day of sports activities for the kids.
I first prepare the meat by using heavy salt and pepper on both sides of the meat. I sometime put bits of garlic pieces in the meat here and there. Sear the meat 5 – 7 minutes on each side.
Place in the bottom of the crockpot:
- Potatoes (quartered or halved, depending on size)
can be peeled or not
- 1 Onion
- 2 – 3 carrots
Place roast on top of the vegetables.
- 2 cans cream of mushroom soup
- 1 pkg of onion soup mix
- 1 can of milk
- some beef boullion
Pour this mixture on top of the roast. Turn on High 4-5 hours or Low 7-9 hours until vegetables are tender.